Before Three Tree, there was another coffee shop in my life. I went there with my friend Meridith a few times throughout my sophomore year of college, and it was my first real coffee shop experience. This past week, I returned to the Frozen Bean in Eastman, GA, with the hopes that their beverages were as good as I remembered. I was not disappointed, and I thought I would share the positivity with you, lovely reader!
It was great to be back at the Bean, and I was feeling adventurous enough to try a really fancy-sounding coffee. The Iced White Cheesecake Mocha definitely deserves a chance! There was not that strong coffee taste that I usually go for, but it wasn't so sweet that it tasted like it was trying to be a milkshake. The ice was blended in to perfection, and it was so much better than the iced coffees that have cubed ice dumped straight into your glass!
As for flavor, the creamy cheesecake and hint of chocolate will be a favorite of those with a sweet tooth, like me! Overall, the Iced White Cheesecake Mocha earned a 4.0 out of 5 stars in my book, and I am looking forward to not letting go of my next experience with Frozen (Bean). Have a beautiful day!
<3 Lena Beana <3
Saturday, May 20, 2017
Tuesday, May 16, 2017
Espresso Your Love
Phase Two of my coffee venture brought me back to Three Tree Coffee Roasters in Statesboro to start off my summer classes with some reliably awesome coffee.
Today I felt the need for a quick caffeine boost, so I tried the Macchiato. From what I have gathered on the origin of the name, Macchiato was coined in Italy to differentiate between regular espresso and espresso with a spot of milk. I favor that little drop of milk, because it brings out the rich espresso flavor and makes the drink creamier.
They use beans from Peru for the espresso, and that just so happens to be one of my favorite country's roasts. Hands down, this is the best hot coffee drink I have bought here, and it gets a 4.5 out of 5 stars. I highly recommend a Macchiato to anyone that wants a quick pick-me-up with great flavor! Have an awesome day and a wonderful start to your summer!
<3 Lena Beana <3
Today I felt the need for a quick caffeine boost, so I tried the Macchiato. From what I have gathered on the origin of the name, Macchiato was coined in Italy to differentiate between regular espresso and espresso with a spot of milk. I favor that little drop of milk, because it brings out the rich espresso flavor and makes the drink creamier.
They use beans from Peru for the espresso, and that just so happens to be one of my favorite country's roasts. Hands down, this is the best hot coffee drink I have bought here, and it gets a 4.5 out of 5 stars. I highly recommend a Macchiato to anyone that wants a quick pick-me-up with great flavor! Have an awesome day and a wonderful start to your summer!
<3 Lena Beana <3
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